Poultry Processing Pre-Chiller for Poultry Slaughtering Plant

• Customization: Available
• Application: Duck, Chicken
• Voltage: 380V/220V
• Model NO.: YL-2.5
• Automation: Automatic
• Condition: New
• After-Sales Service Provided: Engineers Available to Service Machinery Overseas
• Chilling Time: 20-45min. Adjustable
• Material: Stainless Steel
• Certificate: Ce ISO
• Power: 8-14 Kw
• Transport Package: Standard Package for Overseas Shipment
• Specification: 2.5m (diameter)
• Trademark: Raniche
• Origin: Shandong, China(Mainland)
• Production Capacity: 10 Sets Per Week

Product Description

Product Application
 

Chilling is the process to make substantial influence on its presentation, shelf life and meat structure. The better temperature controlled, the higher possible yields achieved. Raniche chilling is widely used immersion chilling, which uses little floor space but offers very energy efficient. 

In the process, the birds are fed into the drive side of the tub, filled with chilled medium (ice water or flaked ice). The screws transport the birds in a counter flow through the cold water to minimize the temperature difference between birds and chilled medium. 
 

Technical Data
Part No.	Material	Diameter	Chilling Time
YL-1.6	stainless steel	1.6m	20-45min.
YL-2.2	stainless steel	2.2m	20-45min.
YL-2.5	stainless steel	2.5m	20-45min.

 

Main Features

1) Full stainless steel design stability and accessibility

2) Fit in compact space to achieve most efficiency 

3) A low investment option 

4) Off-line system 

5) Chilling medium, easy to get ice water of flake ice 

6) Agitated water system option 

 
 

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